I ams so excited to share this simple apple crisp recipe with you today! I love all that fall brings. The hay rides, bonfires, apple cider, hoodies, apples, pumpkins, and I could go on and on. Baking makes my heart happy and I have been doing a lot of it lately. During the hot summer months my oven does not get used that often. I think it was feeling neglected. I could hear it calling me. It missed me. I missed it.
. It really would save some time and I could bake up some more apple recipes. 
Apple Crisp
- 4 Granny Smith Apples, peeled, cored, and sliced thinly
- 3/4 cup of brown sugar
- ¾ cup of oats
- 3/4 cup of flour
- 2 tsp apple pie spice
- ½ tsp of vanilla extract
- 1 Stick of Butter, softened
- ½ cup chopped pecans or walnuts
Add sliced apples in a greased 8 x 8 baking dish.
In a separate medium size bowl combine the remaining ingredients except butter.
Once mixed together combine the butter with a pastry cutter or a fork until resembles crumbs.
Sprinkle mixture in and over the apples.
Place in a 350 degree oven for 30 minutes.
Easy right? this would make an awesome Thanksgiving day breakfast or dessert! Or perfect for munching on all throughout Fall!
- 4 Granny Smith Apples, peeled, cored, and sliced thinly
- 3/4 cup of brown sugar
- ¾ cup of oats
- 3/4 cup of flour
- 2 tsp apple pie spice
- ½ tsp of vanilla extract
- 1 Stick of Butter, softened
- ½ cup chopped pecans or walnuts
- Add sliced apples in a greased 8 x 8 baking dish.
- In a separate medium size bowl combine the remaining ingredients except butter.
- Once mixed together combine the butter with a pastry cutter or a fork until resembles crumbs.
- Sprinkle mixture in and over the apples.
- Place in a 350 degree oven for 30 minutes.
What is your favorite thing to eat this time of year?
Trine @ Creative Pink Butterfly says
wow! This looks super tasty! My favorite thing is hot chocolate – I just have to find a really good recipe ;)