I rarely get creative in the kitchen, but this one was really fun, and ended up being super-yummy! Pumpkin chocolate chip cookies are a new favorite for Fall!
Ingredients:
- 2 and 1/2 cups of flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 cup brown sugar
- 1 cup regular sugar
- 1 stick butter (softened)
- 1 cup pumpkin puree
- 1 egg
- 1 tsp vanilla extract
- 2 cups chocolate chips
Preheat oven to 350
Stir together flour, baking soda and cinnamon. Beat butter, and sugars together until creamy.
Add pumpkin, vanilla and egg – beat again until thoroughly combined.
Slowly add the flour mixture, beating until it is all mixed in. F
old the chocolate chips into the batter until evenly combined.
Drop on cookie sheet in rounded tablespoon size balls. Bake on 350 for 15 minutes.
Enjoy!
Pumpkin Chocolate Chip Cookies
Recipe Type: dessert
Prep time:
Cook time:
Total time:
Ingredients
- 2 and 1/2 cups of flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 cup brown sugar
- 1 cup regular sugar
- 1 stick butter (softened)
- 1 cup pumpkin puree
- 1 egg
- 1 tsp vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 350
- Stir together flour, baking soda and cinnamon. Beat butter, and sugars together until creamy.
- Add pumpkin, vanilla and egg – beat again until thoroughly combined.
- Slowly add the flour mixture, beating until it is all mixed in.
- Fold the chocolate chips into the batter until evenly combined.
- Drop on cookie sheet in rounded tablespoon size balls. Bake on 350 for 15 minutes.
If you are still in a pumpkin mood after these pumpkin chocolate chip cookies, check out this recipe for pumpkin spice bagels!
Heather-Joan Carls says
I don’t know why we only indulge in turkey and pumpkin and the like but one time a year. I happen to ♡ the Thanksgiving meal and wish we could indulge in it more often. ツ